Baguio Oil Cooking Series at National Food Fair

March 30, 2015

“Being his usual lively self, Baguio Cooking Oil partner and celebrity Chef Boy Logro entertained guests and participants at the DTI Sikat Pinoy National Food Fair 2015, held last March 25 to 29 at the Mega Trade Hall of SM Mega Mall. He was the lead chef in the Baguio Oil Cooking Series segment during which he prepared  different dishes using Baguio cooking oils. The friendly chef later mingled with the crowd and even posed with some members of the audience”


Chef Boy Logro cooks up a savoury dish of spare ribs with black beans sauce using Baguio Orchids Brand Vegetable Oil for frying.



Chef Boy Logro greets and poses with a family from the audience.



Mr. Renato O. Gamboa, EVP-General Manager of Cheng Ban Yek Expressing his heart felt thanks to Chef Boy Logro for his support for Baguio Oil After the cooking demo



Chef Boy Logro with Sir Mareus dela Rosa, Sales Manager Of Cheng Ban Yek and Company Inc.



Members of the audience sample Chef Logro’s fish and chips with mango salsa sauce



Chef Boy Logro takes time to have his photo taken with a couple who are among those who watched his cooking demo.



Chef Boy Logro shows the Baguio cooking oils he uses in preparing different kinds of food.



Mr. Pem Gutierrez of Cheng Ban Yek and Company Inc. and Chef Boy enjoying one of the many funny moments during the Cooking Demo



Chef Boy Logro demonstrates how to juice a lime using only a knife



Chef Boy Logro shares a light moment with a family after his cooking demo.