“Being his usual lively self, Baguio Cooking Oil partner and celebrity Chef Boy Logro entertained guests and participants at the DTI Sikat Pinoy National Food Fair 2015, held last March 25 to 29 at the Mega Trade Hall of SM Mega Mall.  He was the lead chef in the Baguio Oil Cooking Series segment during which he prepared  different dishes using Baguio cooking oils. The friendly chef later mingled with the crowd and even posed with some members of the audience”

 

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Chef Boy Logro
cooks up a savoury
dish of spare ribs
with black beans
sauce using Baguio
Orchids Brand
Vegetable Oil for
frying.

 

 

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Mr. Renato O. Gamboa, EVP-General Manager of Cheng Ban Yek Expressing his heart felt thanks to Chef Boy Logro for his support for Baguio Oil After the cooking demo

 

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Members of the audience sample Chef Logro’s fish and chips with mango salsa sauce

 

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Chef Boy Logro shows the Baguio cooking oils he uses in preparing different kinds of food.

 

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Chef Boy Logro demonstrates how to juice a lime using only a knife

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Chef Boy Logro

greets and poses
with a family from
the audience.

 

 

 

 

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Chef Boy Logro with Sir Mareus dela Rosa, Sales Manager Of Cheng Ban Yek and Company Inc.
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Chef Boy Logro
takes time to
have his photo
taken with a
couple who are
among those
who watched his
cooking demo.

 

 

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Mr. Pem Gutierrez of Cheng Ban Yek and Company Inc. and Chef Boy enjoying one of the many funny moments during the Cooking Demo

 

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Chef Boy Logro shares a light moment with a family after his cooking demo.

 

 

 

 

Baguio Oil Cooking Competition